Orange Digestive Bitters

Overview

The origin of bitters mixtures, consisting of herbs like gentian, cassia, and orange peel, can be dated back to ancient Egypt, where wine was infused with herbs. By the Middle Ages, pharmacognosy (the study of medicine from natural sources), collided with readily available distilled alcohol, furthering the popularity of bitters combinations. By the 19^th century, the concept of ‘the cocktail went on a rise in America, bringing the use of bitters with it. Bitter substances stimulate the body’s innate digestive response and optimize digestive function. Our orange bitters can be used as a digestive aid to help ease gas, bloating, or stomach discomfort, a natural way to flavor club soda, and can even be used in a craft cocktail or mocktail.

Digestive bitters are best taken before a meal.  Add 10-20 drops in hot water or club soda and consume before meal. Star with a low dose and increase slowly as tolerated.

 

Details

Ingredients: Organic grain alcohol, organic orange rind, organic gentian root, organic cardamom seeds, organic caraway seeds, organic fennel seeds and organic star anise.

Digestive bitters are best taken before a meal.  Add 10-20 drops in hot water or club soda and consume before meal. Star with a low dose and increase slowly as tolerated.

Packaging and Shipping

2 fl. oz and 4 fl. oz. amber glass bottle with glass dropper.

*This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. For educational purposes only.